Sauvignon Blanc 120

$ 9.59 $ 7
750 ml

Partners recommend:
Wine experts say this White wine shows superior pedigree. It`s appropriately lean and silky, but dry, with sharp flavors of cranberry and sour cherry, and feels fairly full in the mouth with its full-bodied structure and smooth texture. Ready now. With some sweetness, this is a fruity, apple-fresh wine. It has some sweetness as well as lively lemon and quince flavors. It is ready to drink now. Lychee and Citrus aromas are neutral but well-defined. This feels full, creamy and low on acidity. Dry, lightly salty flavors of lychee, nectarine and citrus end lightly bitter and pithy. Despite being a touch on the sweet side, this refreshing, mineral sparkling wine has gentle sweetness, and has a crisp, mineral finish. This sparkling wine is green, light and thirst quenching. It has a linear, mineral texture and lively, refreshing acidity. Drink now.
Wine experts say this White wine delivers as it`s shown. It`s crisp in acidity and elegantly structured, with honeyed flavors of citrus, pear, peach and pineapple. The mouthfeel is lean and tonic. Everything about this Pinot is upfront, but it does so with grace. Pretty, light raspberry fruit flavors get a kick of citrus and spice, and there`s a good body and feel to the wine, which is 6.9% alcohol. It would be a crime to drink too much, especially if you`re shy, but there`s enough zest to make it worthwhile. Soft and gently sweet, this does not show any of the textural shadings of the winery`s other 2010 single-vineyard Pinots. Nonetheless, the wine is dry and crisp, with cherry, cola and persimmon flavors. Comprised of 66% Zinfandel, 20% Barbera and 14% Primitivo.
Wine experts say this White wine shows a sense of youthful weight. The nose is dark and youthful, with ample cherry fruit and suggestions of clove, tobacco and just a suggestion of vanilla. The just perceptible Flavors and subtle Acidity make it well balanced, but full body and firm, fine tannins need time to fully realize. Made from 100% Sauvignon Blanc fermented and aged in stainless steel tanks, this is a beautifully aromatic wine, with notes of exotic tropical fruit, lychee and even some slate. Light and subtle in the mouth, it offers a long, evolving finish. Dark in color, with a subtle, textured aroma of currant and fruit, this wine is so laden with cherry and cassis flavors, it`s practically equivalent to dessert wine. The tannins are soft, and the balance of the wine is actually very fine.

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