Bosio Gavi

$ 12.32 $ 11
750 ml

Partners recommend:
Wine experts say this White wine delivers as advertised on the nose, with a mix of pear and melon. It`s zesty in style, but not overly ripe, with good acidity and a fair amount of sweetness. Drink now. The `06 Rova is a new wine from Pavlina. It smells mineral and then honey to sweeten it. The palate has similar flavors, though the emphasis is on the acidity and freshness. This is a forward, fruity wine, typical of the new Cabs. It has a simple, but fresh feel and crisp, textured finish. This is a fresh, fruit-driven wine. With attractive citrus acidity and a bright aftertaste, the wine is crisp, fragrant and ready to drink. This is dry, crisp in acidity and super fruity. With its white fruits and spice, it is fresh, fragrant and ready to drink.
Wine experts say this White wine shows a sense of youthful weight. The nose is dark and youthful, with ample cherry fruit and suggestions of clove, tobacco and just a suggestion of vanilla. The just perceptible Flavors and subtle Acidity make it well balanced, but full body and firm, fine tannins need time to fully realize. Made from 100% Sauvignon Blanc fermented and aged in stainless steel tanks, this is a beautifully aromatic wine, with notes of exotic tropical fruit, lychee and even some slate. Light and subtle in the mouth, it offers a long, evolving finish. Dark in color, with a subtle, textured aroma of currant and fruit, this wine is so laden with cherry and cassis flavors, it`s practically equivalent to dessert wine. The tannins are soft, and the balance of the wine is actually very fine.
Wine experts say this White wine delivers just what it should be. Intense fruit flavors, a crisp texture, and alluring aromas all make the wine compelling. This is serious and deep, and the ripeness of the ripest wines is excellent. This is a good concentration of beautifully ripe apricots and hints of limes. The residual sugar is low, leaving the wine full and rounded, with just enough acidity to maintain balance. Drink now for its fresh, fruit-forward origins. A new wine from the Pichler family of Domaine Jessiaume, this is a blend of 90% Chardonnay and 10% Pinot Blanc. It is young but very ripe, with raspberry and orange fruit, but is also full and a touch bitter. The wine, as it opens in the glass, is purple in color, with a strong oaky, caramel character. This is an amazingly rich testament to what Dry Creek Zinfandel is capable of.
Wine experts say this White wine delivers as promised, with aromas of apricot, pineapple and flowers. It`s medium bodied with soft, honeyed sweetness and a slightly bitter finish. Drink now. Barrel notes of toast, butterscotch and spice are not dominant on this Chardonnay, but the finish is dry. Some rich meats offer a honey sweet-and-sour taste. Drink now. One of the few Chardonnays that produced wines showing level of ripeness, this is also a very dry style. It`s very crisp, with delicious green apple flavors and a strongly mineral character. The acidity is important, but this youthful, cool-climate Chard has produced a fine apéritif style. Yeasty aromas indicate that early oxidation is setting in on this blend of orange peel, peach and cantaloupe. The palate has ample acidity to balance, and then a caramel/chuk tone comes on on the finish.

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